Best Chicken Soak (Marinade)
Okay read closely this goes pretty fast. Chicken , Beef and Even Pork can be soaked in this prior to frying of Grilling. I like grilling better, but I am a man it a grill has fire.. it’s a caveman thing.
For 4-6 pieces. Meat.. poultry, pork.. who cares it goes on a grill people!
Chop a good TBS of fresh garlic, or put a good batch of garlic powder in a plastic zip-lock style bag. (big enough for your chicken , meat, etc.)
Add black pepper to taste.. I like a little not too much..
Soy Sauce enough to cover the meat.
Soak for 1 – 2 hours. Then cook..
Eat.. yum.. questions?
(interesting twist) add 1 tsp wasabi, and 12 tsp pickled ginger (sushi style) to Beef or Pork, soak grill eat.. oh HELL YEA!
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